I went to Ikea with Jess and Beck the other day. I didn’t need any furniture but I did need odd food from the Swedish grocer. I bought some biscuits and caviar in a tube, but my favourite purchase for the day was:
Swedish Rye Bread in a carton.
Following the instructions I:
- just added water
- shook (I feel like the word should be ‘shaked’ in this context)
It was a bit stinky when it first came out of the oven, but was pretty tasty. Over the next day or so it got even tastier until it was positively delicious!